Normal view MARC view ISBD view

Meat hygiene and technology /

JAKKA, Lakshimi Prasanna

Meat hygiene and technology / Lakshmi Prasanna Jakka - New Delhi, India: Random Publications, 2018 - 287p.: ill.; 24cm

Includes bibliographic references

Hbk

ISBN: 9789351118862

Subjects--Topical Terms:
Meat hygiene
Meat Industry and trade
Animal health

LC Class. No.: RA602.M4 / J26

Dewey Class. No.: 664.9

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARC (non-Unicode/MARC-8) MARCXML MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Meat hygiene and technology /

National Library of Nigeria OPAC is powered by Koha