The professional kitchen manager / (Record no. 17872)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 00734nam a2200241Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 210303s9999 xx 000 0 und d |
016 ## - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
Source | retro2022 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9780131391741 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | NLN |
Language of cataloging | English |
100 ## - MAIN ENTRY--AUTHOR | |
Author | NINEMEIER, R. JACK D. |
Relator term | aut |
245 #4 - TITLE STATEMENT | |
Title | The professional kitchen manager / |
Statement of responsibility, etc | R. Jack D. Ninemeier, David K. Hayes and Allisha Miller |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | New Jersey : |
Name of publisher | Pearson education, |
Date of publication | 2012 |
300 ## - COLLATION | |
Pagination | xi, 35p. |
Other physical details | : ill. ports ; 28cm. |
563 ## - BINDING INFORMATION | |
Binding note | (pbk) |
650 ## - TRACINGS | |
Main Subject | Food service management |
650 ## - TRACINGS | |
Main Subject | Kitchens |
700 ## - ADDITIONAL AUTHOR | |
Additional Author | Hayes, David K. |
Relator term | ctb |
700 ## - ADDITIONAL AUTHOR | |
Additional Author | Miller, Allisha |
Relator term | ctb |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Item type | Books |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Suppress in OPAC | No |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX911.3.M27 |
Item number | N714 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 647.94068 |
Source of classification or shelving scheme | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode. | Koha item type |
---|---|---|---|---|---|---|---|
Library of Congress Classification | LAGOS BRANCH | National Library of Nigeria | 03/03/2021 | TX911.3.M27 N714 | 2024-555555550996952 | Books |