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NAFDAC guidelines for food hygienic practices /

NAFDAC guidelines for food hygienic practices / National Agency for Food and Drug Administration and Control - Cappa-Oshodi, Lagos State : MCBIM Printers and Publishers, 2004 - 54p. : ill. ; 21cm.

Bibliography : p. 49

(pbk)

ISBN: 9783768018

Nat. Bib. Agency Control No.: retro2022

Subjects--Topical Terms:
Food handling--Nigeria
Food supply--Nigeria

LC Class. No.: TX537 / .N277

Dewey Class. No.: 363.1926

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NAFDAC guidelines for food hygienic practices /

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