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Practical cookery / John Campbell, David Forkett and Victor Cesarant

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Material type: Text

TextPublication details: London, U. K. : Hodder Education, 2008Description: xi, 694p. : col. ill., col. ports. ; 25cm. + DVDISBN:

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Holdings
Home library	Call number	Status	Barcode
ABUJA LIBRARY BRANCH	TX663 .C187 (Browse shelf(Opens below))	Available	2023-0438
IBADAN BRANCH LIBRARY	TX663 .C187 (Browse shelf(Opens below))	Available	2023-0437
LAGOS BRANCH	TX663 .C187 (Browse shelf(Opens below))	Available	2023-0439

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