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NAFDAC guidelines for food hygienic practices / National Agency for Food and Drug Administration and Control
Material type:
TextPublication details: Cappa-Oshodi, Lagos State : MCBIM Printers and Publishers, 2004Description: 54p. : ill. ; 21cmISBN: - 9783768018
- 363.1926
- TX537 .N277
Books
| Home library | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|
| IBADAN BRANCH LIBRARY | TX537 .N277 (Browse shelf(Opens below)) | Available | 2024-555555550996448 |
Total holds: 0
Bibliography : p. 49
(pbk)
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